Monday, December 7, 2009

Cake Mix Cookies

I got a recipe from my friend a few years back for Cake Mix Cookies. This is a great recipe to have in your recipe box. They are fast and easy and require only a few ingredients, but best of all they are super versatile. You can mix and match mixes and chips for all kinds of cookies. If you watch for cake mixes and chocolate chips to go on sale you can stock up and then you’ll be just a few steps away from Chewy Cookie Goodness all the time. The recipe I am posting is a single batch, but the original recipe was doubled so I know it doubles well.


The cookies I made today were with a Devils Food Chocolate Cake and Dark Chocolate & Mint Chips. They turned out FABULOUS! I will list some other combinations at the end of my post.



{INGREDIENTS}

1 box (any flavor) cake mix
2 eggs
1 stick of butter (soft)
1 tsp vanilla
Chocolate chips (any flavor)

{DIRECTIONS}

Cream eggs, butter and vanilla. Add cake mix and stir until all powder is moist and combined. Mixture may be VERY thick.

Stir in chocolate chips.

Bake at 350 for 14-16 minutes. {The cookies should be "just set" and beginning to dry a bit on top when you take them out. Do not over bake them or they get crispy instead of staying soft and chewy.} Then remove from oven and let sit for 3 more minutes to finish the baking. Remove to a wire pan to cool.

Makes about 30 3" cookies

These go stale after about 4 days so eat them quickly!





Some other combinations are:

Yellow Cake with Milk Chocolate Chips

Chocolate Cake with Peanut Butter Chips
German Chocolate Cake with pecans and coconut
Yellow Cake with Butterscotch Chips
Devils Food Cake with Cherry Chips


You get the idea-be creative! Now, go look in your cupboard and see what cookies you can whip up. Pour yourself a tall glass of milk, turn on some music and relax with me.

Enjoy!





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